Dahlia Restaurant and Bar invites you to celebrate Mother’s Day this weekend with two delicious menus.
Located inside AZUR Legacy Hotel, this downtown Vancouver hotspot is offering exclusive prix-fixe Mother’s Day brunch and dinner services.
The brunch menu showcases an array of Sunday favourites such as Buttermilk Fried Chicken & Waffles, Croque Madame, a trio of Eggs Benedicts, Lobster & Prawn Roll and more!
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If you want to make plans for later in the day, their dinner menu offers highlights that include Escargot Vol-au-Vent, Salmon Wellington and Steak Tagliata and sweet finishing notes like Lavender Crème Brûlée with seasonal berries and Warm Butter Cake with rosewater and pistachio gelato.
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Their dinner menu also offers wines that pair perfectly with the prix-fixe menu including Baldoria Chiantior Pinot Grigio ($12/glass, $60 bottle), Lafage Centenaire Grenache & Roussane ($18/glass, $90 bottle), Whispering Angel Rosé ($18/glass, $90 bottle), Zonin Brut or Rosé ($12/glass, $72/bottle) and Taittinger Brut ($25/glass, $130/bottle).
Brunch is served from 7am to 2:30pm and is $55 per person. Dinner will be offered from 3pm to 10pm and is $79 per person.
To make a reservation, click here.