With Father’s Day quickly coming up this weekend, you may be still figuring out how to celebrate with your old man. No matter what you plan, everyone has to eat at some point.
We’ve put together a list of local Vancouver restaurants celebrating Father’s Day with delicious specials.
Smitty’s Oyster House on Main Street
Smitty’s Oyster House on Main Street
Celebrate Father’s Day with a special feature of Surf and Turf; steak and spot prawns with chimichurri and truffle fries, plus a complimentary pint of beer or glass of wine for only $50! You can also enjoy a seafood boil for two for $50!
Address: 3124 Main Street, Vancouver
Telephone: 604-876-5810
Dockside will be featuring a Father’s Day special which includes a full rack of ribs and a pint of draft beer for $39 only. This special is available all day on June 16th.
Address: 1253 Johnston Street, Vancouver
Telephone: 604-685-7070
Chef Matthew Villamoran has crafted an exclusive Father’s Day Tasting Menu priced at $60 per person, featuring the finest seasonal ingredients guaranteed to impress all fathers!
Address: 1944 W 4th Avenue, Vancouver
Telephone: 604-732-1322
The Teahouse is offering a number of brunch and dinner features, including Crab Cake Eggs Benedict ($29), Blueberry Pavlova ($12.50) and Steak and Lobster for ($69).
Address: 7501 Stanley Park Drive, Vancouver
Telephone: 604-669-3281
The Sandbar
Over on Granville Island, The Sandbar is celebrating Father’s Day with special features like Corn Beef Hash (yams, red pepper, caramelized onions, poached eggs, hollandaise – $24), Sticky BBQ Ribs (hoisin glazed – $19), Pork Chop (lemon herb potatoes, seasonal vegetables, mushroom demi-glace – $35) and a Seafood Boil for Two (1lb. of mussels and clams, andouille sausage, potatoes, local corn on the cob – $109).
Address: 1535 Johnston Street, Vancouver
Telephone: 604-669-9030
Head over to Honey Salt and enjoy a 10oz Prime Holstein New York Steak and Nova Scotia Lobster Tail for $59. This special is available on June 15 and 16.
Address: 39 Smithe Street, Vancouver
Telephone: 778-370-8200
Dads who love to BBQ are getting some help with this special kit from Black+Blue. Available for pick-up for $195 plus tax, each BBQ kit includes two 14oz striploins with red wine jus, peppercorn sauce and mustard; two Jerk Marinated Chicken Skewers with chimichurri, four Garlic Marinated Jumbo Prawns, four Bacon-Wrapped Jumbo Scallops, four Butcher Chicken Sausages, Potato Salad and Coleslaw.
Address: 1032 Alberni Street, Vancouver
Telephone: 604-637-0777
Glowbal is hosting a Father’s Day Brunch Buffet Extravaganza that showcases the restaurant’s popular buffet fare including a Chilled Seafood Buffet, As-You-Like-It Omelette, Prime Beef Carving, Maki Roll stations, and much more! The buffet is $85 for adults and $35 for kids 12-year-old and younger.
Address: 590 W Georgia Street, Vancouver
Telephone: 604-602-0835
Riley’s Fish & Steak
This Michelin Guide-recommended Downtown Vancouver dining destination is showcasing a Chophouse Sunday for Dad on June 16. This special features classic showstopping dishes such as Canadian Prime Tenderloin, Striploin or Ribeye, USDA Prime Beef Tomahawk or Opal Valley Lamb Rack, as well as a full range of Riley’s renowned à-la-carte offerings.
Address: 200 Burrard Street, Vancouver,
Telephone: 604-629-8800
Celebrate dad with a special Father’s Day Brunch Service on June 16 that features sweet and savoury fare like Lobster Omelettes, Deluxe East Coast Benedicts with Lobster and Baby Shrimp, Crispy Waffles with Caramelized Bananas, Prime Beef Striploin and Eggs, and more.
Address: 1054 Alberni Street, Vancouver
Telephone: 604-685-5010
Italian Kitchen is offering a Festa Del Papà on June 16 that includes a Father’s Day Platter comprising 50-Layer Lasagna, Pan-Seared Halibut, and 14oz Bone-In Veal Chop Parmigiana for $120. Guests can also enjoy add-ons like shaved black truffle, Atlantic lobster, and jumbo prawns.
Address: 860 Burrard Street, Vancouver
Telephone: 604-687-2858
Enjoy a classic Chateaubriand served tableside that includes braised short ribs ragout, pommes purée, spring vegetables and merlot jus for $250.
Address: 999 Canada Pl Suite 410, Vancouver
Telephone: 604-844-2855