West Vancouver pastry cafe springs forward with new seasonal treats

In Food by Anywhere Vancouver

Celebrate spring and Easter with this West Vancouver pastry cafe’s new lineup of seasonal treats! Temper Chocolate & Pastry, located at 2409 Marine Drive, has introduced their latest collection of whimsical confections that includes easter eggs, traditional stollen, truffles, hot cross buns and more!



The West Vancouver cafe has also created whimsical bounding bunnies in milk, dark and white chocolate varieties.

Temper Chocolate & Pastry


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Here is their full spring-forward Easter features lineup:

  • Easter Showpieces: colourfully decorated designs include Egg Cartons or Easter Eggs ($35 each), adorned with milk, dark and white chocolate solid eggs
  • Hot Cross Buns: available in fresh, ready to eat or take-and-bake varieties ($4.50 each, half dozen $23, one dozen $45)
  • Traditional Easter Stollens ($25 each)
  • Milk, dark or white chocolate Easter Bunnies ($12 eaach), bags of Mini Eggs (150g, $15) and Easter-Themed Lollipops ($4.50 each)
  • Egg Truffles ($2.50 each, three pack: $7)
  • Peppermint Patties ($5.25 each)
  • Raspberry jam-filled Linzer Cookies ($4.25 each)



These special treats are available for purchase in store and online beginning Friday, March 15th until quantities last. You can pre-order by calling the cafe at 604-281-1152.

Supplies are limited, so guests are encouraged to order early before they sell out.

Temper Chocolate and Pastry

Address: 2409 Marine Drive, West Vancouver
Telephone: 604-281-1152
Hours: 7am to 5pm (Tuesday to Saturday), 8am to 3pm (Sunday)

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